Mark Lores, the founder of Wonder restaurant, cut the ceremonial ribbon at the West Brighton location’s opening this Thursday night. Hundreds of interested Staten Islanders had either sampled its cuisine or at least peeked inside the corner eatery by the time the evening celebrations arrived.
In just two years, amazement opened its 35th location amid all the hoopla and amazement. The executives of this rapidly expanding, privately held company describe their ground-breaking food hall business concept. That might be an understatement, though.
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